Salad from Steamed Neat's tongue and White beans

This salad is both easy to prepare, light and at the same time - nourishing.

Salad from Steamed Neat's tongue and White beans

Ingredients:

• Neat's tongue (half) 
• tin of white beans
• lemon juice
• green onion
• parsley
• olive oil

 First of all we have to prepare the tongue in the steam cooker. Usually 1,5 hours enough. Tongue meat should be well-prepared but at the same time dense and keep its structure. Clean the tongue from the white skin and cold it.

Steamed Neat's tongue

Cut the toungue into square pieces.

Put meat pieces in the deep bowl, add there white beans, salt, green onion, pasley, lemon juice and oil. Carefully mix the salad.

Bon appetit!